Copacking and Recipe Development pt 2
4. We will produce a test batch using your recipe. We will compare this test batch to the samples you have provided. The cost for this test batch starts at $500 and includes at least two samples for your evaluation, a mock recipe, a shelf life analysis and pH test. If the test samples are not to your satisfaction, we will repeat this process at no charge. If the test samples cause you to alter your recipe, there will be a $250 charge for a new test batch. Upon your approval of the test batch, Mrs. Auld’s will provide a final price quote. We can also email you an ingredients statement, net weight declaration and nutrition facts panel at a charge of $250.
5. We will need to see a pdf of your label to ensure FDA compliance and compatibility with our equipment. If you are not using an approved printer, we will need to speak with your printer. Please feel free to ask us for a list of “approved” printers.
6. Send us a purchase order reflecting the agreed upon pricing and a 50% down payment, and we will schedule you for production. Your down payment will allow us to source and order ingredients and packaging.
7.We will produce your product. Once we receive the remaining 50% payment, we will release your product for pick-up or delivery.
Take your business to the next level. We know you’ll love the copacking and Recipe development experience with Mrs. Auld’s Gourmet Foods. Get started today!
Email us @ John@mrs-aulds.com
Call us at 775-376-2465